This event is at capacity, but we will have another. Email us to get on the canning workshop waitlist. Interested in canning but scared about doing it right? I'll walk you through every step of the process in this confidence-building, hands-on workshop. You will leave feeling completely capable with your new skills. Come over and
Learn the ultimate frugality hack of home canners - turning kitchen scraps into a shelf-stable base for a future delicious meal. I have not purchased broth or stock from the store in over 5 years. No kidding! This alone has paid for my pressure canner several times over. **We have a minimum class size of 4
By the end of this half-day workshop you will have successfully learned everything you need to know to can anything that is able to be canned at home! Join me to learn and practice the skills needed for water bath canning high-acid foods like fruits, jellies, pickles, juices, pie filling, relish, tomato products, AND pressure
